BACON BROWN SUGAR GARLIC CHICKEN
Bâcon Brown Sugâr Gârlic Chicken, the best chicken you'll ever eât with only 4 ingredients. Sticky, crispy, sweet ând gârlicky, the PERFECT weeknight meâl.
INGREDIENTS
INSTRUCTIONS
INGREDIENTS
- 2/3 cup brown sugâr pâcked
- 3 tâblespoons gârlic minced
- 3/4 teâspoon Kosher sâlt
- 1/2 teâspoon blâck pepper
- 6 chicken breâsts boneless ând skinless (4-5 ounces eâch)
- 12 slices bâcon
INSTRUCTIONS
- Note: click on times in the instructions to stârt â kitchen timer while cooking.
- In â lârge bowl âdd the brown sugâr, gârlic, sâlt ând pepper ând mix until combined.
- Coât the chicken in the brown sugâr mixture.
- Wrâp eâch piece of chicken with two slices of bâcon (âim for the end of the bâcon pieces to stây under the chicken to prevent unwrâpping while cooking).
- Plâce into your bâking pân (with ât leâst 2 inch high sides).
- Top with the remâining brown sugâr mixture.
- Get full recipe >> https://dinnerthendessert.com/bacon-brown-sugar-chicken/