The Ultimate Baked Vegan Cheesecake

The Ultimate Baked Vegan Cheesecake recipe, so good you'll even fool the omnivores! Easy to make, low in cost and 100% Nut Free/Dairy Free.

Ingredients

For Oreo Crust:

• 15 Oreo Cookies (with cream)
• 3 tablespoons Melted Vegan Butter

For Regular Crust:

• 5 oz Digestive Biscuits or Vegan Graham Cookies (150 grams)
• 3 tablespoons Melted Vegan Butter

For Cheesecake Mixture:

• 1 tub Vegan Cream Cheese (8oz/225 grams)
• 6oz Silken Tofu, drained (190 grams)
• 1/2 cup + 2 tablespoons Sugar
• Zest of 1 lemon
• 2 tablespoons Aquafaba
• 3/4 teaspoon Arrowroot Powder
• 1/4 cup Plain Flour
• 1/4 cup Vegan Cream
• 1 1/4 teaspoons Lactic Acid Powder
• Seeds of 1 Vanilla Pod
• 3/4 cup crushed Oreo Cookies (optional)

The Ultimate Baked Vegan Cheesecake 

For Chocolate Ganache:

• 4 oz Vegan Dark Chocolate (120 grams)
• 1/4 cup Vegan Cream
• 1/8 teaspoon Instant Espresso Powder
• 1 teaspoon Agave Nectar or Maple Syrup

To Decorate:

• Oreo Cookie Crumbs
• Vegan Whipped Cream
• Fruit

You can get the complete recipes here!!!